GAS RANGE WITH 4 BURNERS AND GAS OVEN
Heavy-duty commercial cooking range engineered for high-output professional kitchen operations with multi-burner gas hob configuration.
Integrated gas baking oven with thermostatic temperature control (approx. 100–320°C range) for roasting, baking, and regeneration applications.
Built in robust stainless-steel construction with high-capacity burner system designed for continuous intensive cooking workflows.
Ideal for hotels, central kitchens, and restaurant operations requiring durable, all-in-one cooking performance with consistent thermal control.
